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by soaking sticky rice overnight then steaming it by by itself or with other components including mung bean, peanut, and corn. Near the end of the cooking process, we increase some fats, for instance oil, rooster Body fat or coconut milk, to create xoiTrực tiếp Ngoại Hạng Anh tại xoilac.Television set ninety phut : Giải đấu vô đị